“Oats are one of the most versatile grains in the world. They can be used as a base for various shakes and smoothies, they can be used as a cereal, and they make a great yogurt substitute too.” If you’ve …
Reuteri Yogurt is a culture made from dairy that contains entirely different types of microbes compared to regular yogurts. The positive bacteria lactobacillus reuteri comes with higher benefits and a greater probiotic capacity than traditional yogurt. It is even thicker …
It is one of the most common questions I get asked. Yogurt, a fermented food made with milk and added “good” bacteria (usually), has been a staple in many diets for thousands of years. Its health benefits may include low …
When you have bananas that are rapidly turning brown in the fruit bowl and strawberries that have been sitting, neglected on the counter for days, making a smoothie is one of the easiest ways I know how to put them …
Have you tried drinking yogurt? No, I am not talking about the store-bought yogurt! A few days back, I went to my friend’s place and had a small cup of drinkable yogurt prepared at home. It was so tasty that …
Yogurt cheese (aka labneh) is a Middle-Eastern preparation used in everything from sauces to enchiladas. It has a smooth and creamy texture, less sour than plain yogurt, and it’s just as easy to make at home. Here’s how to make …
Buttermilk is the liquid left behind after churning butter out of cream. More generally, the name is applied to several similar fermented dairy drinks, commonly sold in most grocery stores. Yogurt is one such prevalent fermented dairy that is used …
There is probably no way to do that. For yogurt to form, the milk must be inoculated with a culture of live Lactobacillus acidophilus bacteria. Pasteurization kills all bacteria, so you can’t make yogurt from pasteurized milk without using bacterial …
Curdled milk can be turned into yogurt by the action of several species of bacteria. Yogurt-maker is a machine that keeps the curdled milk warm for several hours to accelerate the development of microorganisms and grow good bacteria. The yogurt …
How to make yogurt without using a yogurt maker is the question many people ask. It’s easy. All you need to do is use a thermometer and keep track of the temperature for your yogurt! That’s it! Keep track of …
